novel for you Page 7
Page 7
Before the middle-aged man finished speaking, Chen Nuo directly blocked his words.
It's only 800 yuan if you make a dish, how can you deliver food by yourself, sign in and get rewards.
Brother, listen to my conditions first, and then talk about the rejection!
Daqian menu picture, a total of 1 dishes, we are willing to pay 2 yuan for each dish, pick up and drop off, and give a red envelope of 5 yuan for an appearance fee. If the elderly are satisfied, we will give you a red envelope of [-] yuan. What do you think?
As soon as this remark came out, everyone who ate was stunned. A dish costs 1 yuan, and a Michelin five-star chef doesn't even have this position!
Chen Nuo was also stunned. He thought it was only Qianer's 800 yuan, but he didn't expect this guy to pay 23 yuan.
As for whether he can satisfy the old man, it is not in the scope of Chen Nuo's consideration at all. If he can't make the old man dissatisfied, there will be no chef in Huaguo who can satisfy the old man.
From the preparation to the completion of the sixteen dishes, it took only two hours to survive, and 23 yuan in two hours. At this moment, Chen Nuo wanted to drop out of school and become a full-time chef.
If Wang Chengde and Zhao Yuan knew about this idea, they would have stabbed him for three miles with a knife.
His father and mother will interrupt his dog legs!
Time does not matter, I mainly like to cook, when is the birthday party?
The sudden change of Chen Nuo's attitude made the two diners startled. Is it really the same person?
He is not a fool to make some money with his own ability and improve his life. He will definitely not refuse.
October [-]st, twelve noon!
Regarding this time, Chen Nuo frowned. He was planning to go home for the National Day.
Brother, is this time inconvenient?
Looking at Chen Nuo's expression, the middle-aged man was very understanding.
When Chen Nuo told about going home, the middle-aged man laughed loudly and said: Don't worry, little brother, as long as you are done, I will arrange a special car to take you back, which is more convenient than taking a car!
The middle-aged man's words once again made all the diners in the store sour, and then they became indifferent.
More than 20 yuan has been spent, still care about such a little gas money?
Brother, this card contains a deposit of [-] yuan, and the password is six ones. On October [-]st at [-]:[-] am, a special car will come to pick you up!
The middle-aged man handed Chen Nuo a bank card, and Chen Nuo took it without hesitation.
With such a clean and unaffected movement, the middle-aged man nodded secretly.
Don't you doubt that I will do it?Or let me do it for you in advance?Besides, you are not afraid that I will run away with this card?
There was a hint of playfulness in Chen Nuo's words, and the bank card flew in Chen Nuo's hands like magic.
No need, I don’t doubt the employer, I don’t need the suspect, I believe in my brother’s craftsmanship, so farewell!
The middle-aged man smiled slightly, then turned and left without stopping.
Chen Nuo played with the card, looked at the leaving middle-aged man, and suddenly sighed.
Xiao Nuo, why are you sighing, earning more than 20 yuan in two hours, more than uncle earns in a year, still not satisfied?
Hearing Chen Nuo sigh, Chen Dalei glared at him angrily.
Hey, I regret it, I shouldn't have picked it up!
Chen Nuo's helpless expression instantly filled the eyes of many diners.
Chen Nuo shook his head without explaining.
Not afraid of Chen Nuo's escape, he didn't even ask Chen Nuo's name and address, which shows that this kind of information is easy for others.
Often this kind of person is either a blessing or a curse, and it is better to stay away.
Xiao Nuo, why don't you stop delivering food in the afternoon and practice your hands in my shop?
How could he not know what Chen Dalei was planning.
After such a small episode, the restaurant was also full of people, shouting one after another.
Chen Nuo thought for a while, then nodded. First, Chen Dalei took good care of him, and it would be fine to make him famous. Second, he also needs to get acquainted with it, even though he has the skills of a top-level Sichuan cuisine master.
Seeing that Chen Nuo promised to show off his culinary skills, everyone cheered in unison. They never forgot those four dishes just now.
Brother, here is the spicy chicken, it needs to be extra spicy!
Boss, give me one of those four dishes just now, not too spicy!
Lao Chen, hurry up, bring over the wine I didn't finish last time, good wine goes with good food!
Most of these are old diners, and they are absolutely unambiguous in calling.
A few minutes later, through the transparent partition, the diners saw the flickering knives in the kitchen, the collision of pots and pans, the flames, and the aroma.
The first dish, spicy chicken, was served on the table, with red peppers, fried golden chicken, and a tangy aroma.
The customer put a piece of chicken into his mouth, and after chewing it lightly, he was stunned for a moment. From the outsider's point of view, he seemed to have been pressed the pause button.
But in the next moment, the diner picked up a spoon and scooped up a spoon full of spicy chicken, put it in his mouth, and chewed it.
Old Feng, are you crazy?Are you afraid of going to the hospital after eating so much?
A friend who came to his senses let out a low cry. Spicy chicken is some of the spiciest dishes in Sichuan cuisine.
eat, taste
Old Feng's voice was a little vague, and he pointed at the plate.
Lao Feng's friend put a chopstick in his mouth suspiciously, and after chewing a few times, he also started to grab food frantically.
I don't know how Chen Nuo handled it. He retained the spiciness and fragrance of the chili peppers, and got rid of the original choking smell.
The actions of the two made other customers feel itchy and swallowed.
Fortunately, Chen Nuo cooked very quickly, and the dishes were served one after another. The dishes were as exquisite as a painting, making people unable to bear to eat their chopsticks.
A sense of ritual before eating, taking pictures and sending them to Moments.
After taking the photos, everyone started to taste the food, and the next moment they picked up their mobile phones and started calling friends.
Lao Wang, I will give you a position, hurry up, I found a real master of Sichuan cuisine!
Hey, Lao Li, what are you doing?What kind of chess are you playing? Come to the Longtengyan Sichuan Restaurant in Huaqingwai, I found the treasure, don't say that the old man has good things but didn't expect you!
Lao Zhang, come to Longteng Yanchuan Restaurant, what are you doing?Let's talk when you come, don't regret it if you don't come!
The photos of the dishes and the small videos of Chen Nuo's cooking were spread to Moyin, Moments, and family groups who love each other.
The accompanying text is exaggerated to the point of explosion.
Horror, a delivery boy actually did this
Shocked, the takeaway brother who is the best cook of the year was born
On the self-cultivation of the takeaway boy
The four dishes I have to talk about with the delivery boy
Chapter 11 As long as you come, you can do whatever you want
After hours of bombardment, Moyin and Weibo were full of videos of Chen Nuo cooking.Outside the Longtengyan Sichuan Restaurant, the customers waiting for dinner were tens of meters long, and a few of them had hundreds of people.
Most of these people were pulled over by diners in the store, and some of them were passing by and queuing up to smell the aroma.
In the office of the general manager of Chuandu Restaurant, a few kilometers away from the Sichuan Restaurant, Sun Yi, the general manager, looked at Master Huang and sighed.
Master Huang has been with him for more than 20 years. From the initial storefront of tens of square meters to the current multi-billion catering hotel, Master Huang has contributed a lot, but his body has reached its limit after working all year round.
Mr. Sun, look at this
The door of the office was pushed open at once, and a young girl hurried in.
This girl is his assistant, named Sun Li, a niece from his distant house.
Xiaoli, you go out first, Master Huang and I are talking about something!
Mr. Sun, take a look, maybe it can solve the problem you are worrying about now!
Sun Li said and handed over the phone, only to see a little brother in a takeaway suit cutting vegetables on the phone.
The screen looks pretty pleasing.
With a bang, Master Huang, who was about to drink tea, glanced at the phone screen, and then stood up suddenly, which scared Mr. Sun into a fright.
Youdao is a layman watching the excitement, and an expert watching the doorway. At that moment, he felt that this person was not simple.
After watching it two or three times with the mobile phone from beginning to end, the more I watched Master Huang, the more excited he became, his breathing became short of breath, and he muttered to himself.
Mr. Sun's heart beat unexpectedly, and he whispered: Master Huang, what did you say?What guru?
Master Huang ignored him, and after watching it three or four times from the beginning, he put down his phone contentedly, and hurriedly said: Mr. Sun, come with me to meet this little brother!
meet him?
Mr. Sun, this little brother, this little brother is already proficient in terms of knife skills. I was one or two levels behind him at the peak. I want to try his dishes. If he cooks dishes, he can also reach the level of knife skills level, that really solved our problem.
hiss!
Mr. Sun took a deep breath. He has worked with Master Huang for more than 20 years, and he has never easily admired anyone in cooking.
Half an hour later, an ordinary car stopped outside the Sichuan restaurant where Chen Nuo was.
Looking at the line of dozens of meters, Mr. Sun and the three took a breath.
Money can turn ghosts around, and I spent 500 yuan to buy the seats for the three people leaning on the front.
Old Tang, it's just a small restaurant, why are you dragging me all the way here?
Old man Qian called me and said that this restaurant tastes good, isn't it the first time I thought of you!
Hey, old man Qian is a super chef who has been to a state banquet, he will do this?It's not that you old boy is addicted to alcohol, pull me back!
The two old men at the front of the team who looked to be in their 70s or [-]s but were in good spirits murmured.
He does not mean that.
Mr. Sun and Master Huang looked at each other in disbelief.
State banquet, special class, surnamed Qian, only one in the entire Xia Kingdom who meets this condition, Qian Jun, a special first-class master of Hunan cuisine.
Qian Jun is a legend of Hunan cuisine. He was an apprentice at the age of 12, debuted at the age of 21, and hosted a state banquet at the age of 35. He has carried forward Hunan cuisine and is a model in the chef industry.
After ten minutes, it was the turn of Mr. Sun and the three of them. They still had four classic dishes.
While waiting for the dishes, Master Huang took a close look at Chen Nuo's knife skills and was amazed.
A few minutes later, the dishes were served.
The aroma is tangy, spicy but not choking, fragrant but not greasy.
The chicken nuggets are burnt on the outside and tender on the inside, and the taste buds are full of the mixed flavor of chicken and chili, which is extremely intoxicating.
Mr. Sun, no matter how much it costs, we must fight for it. I guarantee that with him, our restaurant will be unrivaled in Kyoto at least in terms of Sichuan cuisine!
cough, cough
Mr. Sun was so frightened by Master Huang's words that he choked. He just felt that this Sichuan cuisine had never been so delicious.
Master Huang, your words are a bit exaggerated!
You do not understand!Master Huang shook his head and said, "Even if this little brother's culinary skills have not reached the highest master level, they are at least at the peak level of the special level. In terms of Sichuan cuisine, I can't think of anyone else who can compare to him."
It is not easy to make such delicious food with ordinary ingredients in such a simple kitchen.
Mr. Sun suddenly realized.
It’s not enough for a chef to be good at cooking. The kitchen, stove, knife skills, ingredients, seasonings, etc. will all affect his performance.
Don't bother him now, we're waiting outside!
Master Huang grabbed Mr. Sun who was about to go up to say hello. He could tell that Chen Nuo had entered a state of silence.
Cutting vegetables, frying vegetables, cooking the whole kitchen has become his home field.
The light of the knife is flickering, and the light of the fire is pervasive. Those who know are cooking, but those who don't know think that someone is performing magic in the kitchen.
In an entire afternoon, Chen Nuo cooked nearly [-] dishes, which still limited the number of dishes each person could order, otherwise the number would double.
Just buying vegetables, I bought them four or five times, and Chen Dalei's family almost couldn't catch up with Chen Nuo's cooking speed when they washed the vegetables together.
Boy, you are so awesome!